Application
• Mechanical removal of mucilage from parchment coffee

Operation
• Mucilage is rubbed off as parchment moves up the cylinder. Water is injected in small quantities for lubrication and washing of mucilage, which is discharged at the bottom of the cylinder. Parchment without mucilage exits at the top of the machine

Features
• Reduced water consumption
• Upward flow minimizes the need for mechanical feeding devices
• Replaces fermentation tanks (or completes their work)
• Low power consumption
• No physical damage to parchment